Thursday, July 25, 2013

The Peoples Pint! Pied Piper IPA

By Eric Cioffi



Pied Piper IPA is brewed by The People’s Pint Restaurant & Brewery in Greenfield, Massachusetts. Located along the Mohawk Trail, Greenfield is a quintessential New England hamlet.  Known for its picturesque and vibrant downtown, Greenfield is the center of life in the northern Pioneer Valley.

The brewer describes this beer as “big American hops balanced by a smooth malt character, while floral and citrus hop flavor and aroma dominate a well-balanced, drinkable India Pale Ale.  One sip and it is music to your ears-you will follow this India Pale Ale anywhere.  We brew this IPA with a wall of Cascade hops – come climb it if you dare!”

I dared. My tasting was poured from a 22 oz. bomber bottle into a tulip style beer glass. In the glass it was a dull hazy copper color with a weak off-white head.  From the description I expected a burst of floral hop aroma.  However, I was disappointed with the underwhelming hop essence.  The medium body was what you would expect for an IPA and it was well carbonated.  The beer had a touch of sweetness with hints of caramel and burnt sugar, which was balanced by the hop bitterness.  There was no noticeable citrus or pine. This malt/hop sweet/bitter balance achieved by this beer was very good though the lack of citrus and pine hop flora makes for only a mediocre beer.

India Pale Ale | 5.7% ABV
Rating: 70

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